Island Creek Oyster's first tin from their own cannery!
Farmed in Virginia, tinned in Massachusetts Ingredients: littleneck clams, garlic, chili de árbol, salt.
This humble tin of clams represents so much more than just being the first off the line from our little cannery. It represents years of farming, dreaming, eating... And what's even better is that the clams were farmed by our aquaculture idols (and drinking buddies) at Cherrystone Aqua-Farms in Virginia. A whole heart in a can.